维生素 B2(核黄素)
美国每日参考值(DV,成人):1.3 mg · 标签常用单位:mg
参考摄入量
| 数值 | 美国 | 中国 | 欧盟 |
|---|---|---|---|
| 标签参考值标签上百分比的基准,由各法规规定;不是推荐摄入量 | 1.3 mgDV · 成人及 4 岁以上儿童1 | 1.4 mgNRV3 | 1.4 mgNRV5 |
| 推荐摄入量(成人) | 1.3 mg (men), 1.1 mg (women)RDA · Adults 19+2 | 1.4 mg (men), 1.2 mg (women)RNI · Adults 18+4 | 1.6 mgPRI6 |
| 可耐受最高摄入量 | 未列出 | 未列出 | Not derived (ND)UL7 |
- FDA, 21 CFR 101.9(c)(8)(iv), Daily Values for adults and children 4 years and older
- NIH Office of Dietary Supplements, Riboflavin fact sheet for health professionals (2022)
- GB 28050-2011 General rules for nutrition labelling of prepackaged foods, Appendix A nutrient reference values (NRV); value unchanged in GB 28050-2025, Appendix A (published 16 March 2025, in force 16 March 2027) (2025)
- Chinese Nutrition Society, Chinese Dietary Reference Intakes (DRIs 2023) (2023)
- Regulation (EU) No 1169/2011, Annex XIII Part A, nutrient reference values (consolidated text) (2011)
- EFSA NDA Panel, Scientific Opinion on Dietary Reference Values for riboflavin (2017)
- EFSA, Tolerable upper intake levels for vitamins and minerals (Scientific Committee on Food / NDA Panel) (2006)
标签值(DV、NRV)是标签上百分比背后的参考点。推荐摄入量与最高摄入量按所列机构原样引用;它们因年龄、性别与生理阶段而异,且都不是建议。